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Instant-pot-oxtail-soup-recipe-hawaii, hawaiian oxtail soup with oxtails, slowly cooked to produce their own broth, with ginger, anise, orange peel, peanuts, chili, mustard greens, onions, and cilantro. photography credit: elise bauer oxtails! my oh my how i love thee. we grew up with oxtail stew, a deeply rich, hearty stew perfect for cold days. you don’t find them that often in .... Hawaiian oxtail soup. posted on august 25, 2015 august 26, 2015 by nomnomprincess . healthy soup to go #4. my family loves beef. in all incarnations, be it a grilled steak, a hearty beef stew or even beef satay. thanks to them i do make regular forays to wholesale beef outlets at least once a month and if i were not so short on space in the ..., and within that special place in my heart there is another, perhaps specialer place in my heart, which is where hawaii’s chinese-style oxtail soup resides. the title for hawaii’s best oxtail soup is hotly contested. i’ve heard everything from kapiolani coffee shop to aiea bowl..

This recipe is from jean hee’s best of the best hawaii recipes. it’s the true local style you’ll find at the like of kapiolani coffee shop, asahi grill, pho bistro ii and the alley restaurant at aiea bowl., a simplified version based on my original oxtail soup recipe so you can use minimal prep and time to cook everything in one pot. no searing or par-boiling required. the oxtails will turn out soft like butter and the soup rich and hearty. both instant pot and stovetop pressure cooker methods are included..

Add hawaiian salt (just taste the broth), chopped mustard cabbage stems and whiskey. seal and set to manual for 2 minutes, npr. the ip automatically goes to stay warm, so when you are ready to serve, the soup is still hot. add the sliced leafy parts of the mustard cabbage, just give it a swirl and dish it up., place oxtail in a pot and cover with cold water. bring water up to a boil. keep skimming off impurities while the water comes to a boil. when the water boils, dump the water..

Above: kalua pig, beef stew and macaroni salad made in a pressure cooker. the instant pot has been creating a buzz lately, and many have found ways to simplify their favorite stove top recipes with this popular pressure cooking device., in 1926, the electric kitchen began when hawaiian electric started its home services department, and began demonstrating the benefits and uses of electrical appliances to residents its historic king street building. today, you can now enjoy these great recipes, such as local oxtail soup, online..

Great recipe! made this on the fly and didn’t have some of the ingredients (don’t laugh, i couldn’t run to the store!! :-)). ended up using 1 cup of angry orchard crisp apple hard cider in place of the red wine, 1 tbs of bragg’s liquid aminos in place of the soy sauce, and 4 oz. of prego spaghetti sauce in place of the “real” tomato sauce.